Published: April 12, 2015

The effect of N-3 fatty acids on plasma myeloperoxidase levels in healthy adults

February 25, 2010
3-9
V. L. Andersen, J. Vogt, T. Obel, J. H. Christensen, E. B. Schmidt

Fatty acid composition of the internal mammary artery in relation to dietary intake of marine n-3 polyunsaturated fatty acids and association with flow-mediated vasodilation

February 25, 2010
10-17
J. J. Andreasen, I. V. Aardestrup, R. B. Eschen, T. Obel, S. Lundbye-christensen, E. B. Schmidt

Flow-mediated vasodilation and dietary intake of n-3 polyunsaturated acids in healthy subjects

February 25, 2010
38-44
M. M. Petersen, R. B. Eschen, I. Aardestrup, T. Obel, E. B. Schmidt

Effects of marine n-3 fatty acids on circulating levels of soluble adhesion molecules in patients with chronic heart failure

February 25, 2010
45-51
O. Eschen, J. H. Christensen, M. T. La rovere, P. Romano, P. Sala, E. B. Schmidt

Lack of effect of cold water prawns on plasma cholesterol and lipoproteins in normo-lipidaemic men

February 25, 2010
52-58
C. Isherwood, M. Wong, W. S. Jones, I. G. Davies, B. A. Griffin

Serum concentrations of matrix metalloproteinase-9, tissue inhibitor of matrix metalloproteinase-1 and alpha2-macroglobulin in healthy subjects after supplementation with different doses of marine n-3 fatty acids

February 25, 2010
102-109
J. Vogt, V. L. Andersen, A. Andreasen, T. Obel, J. H. Christensen, E. B. Schmidt