Yelimlibağ, B., & Aydin, M. (2023). Characterization of Multiple Resistance Genes of Escherichia coli Strains Isolated from Food and Clinical Samples: Characterization of Multiple Resistant E. coli . Cellular and Molecular Biology, 69(7), 118–126. https://doi.org/10.14715/cmb/2023.69.7.19