Abdolshahi A, Naybandi-Atashi S, Heydari-Majd M, Salehi B, Kobarfard F, Ayatollahi SA, Ata A, Tabanelli G, Sharifi-Rad M, Montanari C, Iriti M, Sharifi-Rad J. Antibacterial activity of some Lamiaceae species against Staphylococcus aureus in yoghurt-based drink (Doogh). Cell Mol Biol (Noisy-le-grand) [Internet]. 2018 Jun. 25 [cited 2024 Nov. 22];64(8):71-7. Available from: http://cellmolbiol.org/index.php/CMB/article/view/2425