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Jing, X. , Sarker, M.M.R., Gifari, M.A.J. , Maruf, M.R.A. , Alam, S. , Khan, F. , Soma, M.A. , Hossain, M.S. , Ming, L.C. , Ahmad, S.U. and Hasan, R. 2022. Improvement of lipid profile and hepatic oxidative stress in high-fat-diet induced hyperlipidemic Swiss albino rats by Piper betle juice: evidences from in vivo and in silico studies : Piper betle leaves juice improved hyperlipidemia and oxidative stress in rats . Cellular and Molecular Biology. 68, 9 (Sep. 2022), 1–13. DOI:https://doi.org/10.14715/cmb/2022.68.9.1.